Lubrication Blog
In the Kitchen with Tank
"There are few things I love more than good food and a killer wine pairing. When I first tasted our new white wine release, Summer of '69, I knew I had the perfect recipe to match. This Garlic Shrimp and Chorizo appetizer was inspired by a dish I cooked in culinary school, and holy $@!# is it delicious. Combined with the tingling acidity and texture of the wine, this pairing is a straight-up party in your mouth."
-Grace, Marketing Team
Recreate the pairing at home and score $1 shipping on any 3 bottles with code: INTHEKITCHEN at checkout through 9/5.
Garlic Shrimp and Chorizo
Serves 2-4
Ingredients:
8 oz Rock Shrimp
8 oz Ground Pork Chorizo
2 tbs Garlic, minced
1 c Dry White Wine
2 tbs Butter, cubed
1 tsp Parsley, chopped
Olive Oil, as needed
Foccacia, sliced, for serving.
Method:
Heat a cast-iron skillet over medium heat. Add approximately 1 tbs of olive oil to the pan. When the oil begins to ripple, add pork chorizo to the pan, breaking the meat up into small chunks.
When the pork sausage is two-thirds of the way cooked, lower the heat, add garlic and stir until fragrant. Bring heat back up to medium and deglaze with 1 cup of white wine. Add rock shrimp to the chorizo mixture. Season with salt and pepper and continue to gently stir to cook.
Add butter and stir to incorporate into the juices from the shrimp and chorizo mixture. Check doneness on shrimp and chorizo and season to taste, as needed. Garnish with chopped parsley.
Serve with grilled Foccacia or your favorite crusty bread and enjoy!
Tip: There are two different styles of chorizo – for this preparation, you are looking for raw ground sausage, not smoked.
Recipe by Grace Coyne
Aug 30, 2020 at 9:15 AM
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Reborn with Dwight White II
If you don't know the name Dwight White II yet, don't worry, you will soon. This Chicago-based painter is one of the hottest emerging artists on the block right now, known for blending realism with expressionism, creating art with soul and empowerment.
White describes himself as a thought leader and a son of good parents. Raised in Houston, he departed from his Texas roots to pursue football at Northwestern University just outside of Chicago. His Junior season came to a sudden end after a medical retirement forced him to give up the game he loved and his identity as an athlete with it.
Though he had long kept his creative inclinations on the back-burner, White began to indulge his talents and slowly began to paint a new version of self through art. "I had to start seeking a new version of myself. Tough times, but a lot of beauty came out of it."
He strives to "paint truthfully," using color to provoke emotion, capturing his ever-evolving moods and beliefs. "What makes my art special to me is I include hidden elements and symbolism and the only way to pick them up is to travel with me. Each piece has different elements from the different times I'm working on it. One day, one stroke, another day, another stroke."
Great art, White tells us, requires points of tension, and in the piece used for Reborn, he sees a young man, with his back to the world, trying to find beauty in the struggle. It's a significant message to him because it is about change.
That message of change remains an important impetus to White, one he wishes to pass on. "What I want young people to know is to be ready and open to change. Magical changes can happen. We get that opportunity several times in our life. Lean in to change, into discomfort. Get comfortable being uncomfortable."
Reflecting on racism and change in America, White has two perspectives. First, as a young Black man who has himself been deprived of acknowledgment. The second, as an artist, who feels an obligation to help inspire people through his work. "We can use humanity and love to grow apart or grow together. Empathy is a beautiful thing."
Aug 19, 2020 at 9:30 AM
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New in August
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Aug 3, 2020 at 8:00 AM
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